Prague Food Tips

Missue

04.03.2016
Missue

If you are a strict follower of raw food or just like some change time to time – like us – you can not miss foodie creation of Míša - representing herself under the “brand” Missue


We have already tried many “raw places” in Prague, better or worse, but nothing tasted as good as from this young lady. Especially her raw sweets – they are so light, comparing to the cakes we tried e.g. in Sweet secret of Raw which you can share among more people and you are full. Also her sweet selection is much larger than just heavy cheesecakes, you can taste fruit cakes and tarts, tartelettes, poppy-seed roll, apple strudel and much more. You do not even know that you are eating something raw.

 

 

 

And other dishes are also good, with original idea behind and full of creativity in taste combination. Unfortunately, she does not have own bistro or café yet (we hope one day she will have one!), but you can order one of her regular “Wednesday lunches” with home delivery. To learn more, visit her FB page. Míša is also happy to share her “secret” recipes - you can participate in one of her raw cooking courses.

 


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